A dinner at La Table de La Resle is an invitation to rediscover the taste of simple things, elevated by precise and meticulous craftsmanship.
Here, each ingredient finds its rightful place, respected for what it is, without artifice or excess. Vegetables—too often overlooked—are given special attention. Our cuisine embraces its Burgundian roots without being confined by them, offering dishes where technique fades behind the pure essence of flavor: the ingredient itself takes center stage.
Our menu is complemented by a carefully curated selection of Burgundy wines, sourced from winemakers who share our philosophy of minimal intervention and deep respect for the land.
Note: Due to the small scale of our kitchen and the nature of our set menu, we unfortunately have limited possibilities to accommodate specific dietary requirements. While we are happy to make adjustments due to severe allergies where possible, we are unable to offer fully gluten-free or lactose-free menus. We kindly ask guests with dietary restrictions to take this into consideration when making a reservation.
Exclusive for hotel guests | Limited seating, by reservation only | Dinner starts at 19:30 | Water included
Set Dinner Menu:
3 courses – €49
